Econometric Analysis of Agricultural Food Products Using the Cobb-Douglas Production Function (Using the Example of Jizzakh Region)

Authors

  • Bekzod Sultonmurodovich Toshpulov Tashkent State University of Economics Senior Lecturer, Department of Econometrics

DOI:

https://doi.org/10.31150/rjb17t85

Keywords:

Mean deviation, fluctuation coefficient, correlation coefficient, food, production, determination coefficient, Sjudent t-statistic criterion, Fisher's criterion, Cobb-Douglas production function, linear regression analysis

Abstract

This article examines the monitoring and trends of agricultural food production in the region. A statistical assessment of the analysis of agricultural food production in the Jizzakh region using the Cobb-Douglas function is considered. Based on the research results, the possibility of econometric analysis using standard deviation and oscillation deviation has been developed. Analysis of specific results of the Cobb-Douglas model. Graphs and models were compiled using values from 2010 to 2025.

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Published

2026-10-02

Issue

Vol. 4 No. 9 (2026): American Journal of Engineering, Mechanics and Architecture

Section

Articles

License

Copyright (c) 2026 American Journal of Engineering , Mechanics and Architecture

Creative Commons License

This work is licensed under a Creative Commons Attribution-ShareAlike 4.0 International License.

How to Cite

Bekzod Sultonmurodovich Toshpulov. (2026). Econometric Analysis of Agricultural Food Products Using the Cobb-Douglas Production Function (Using the Example of Jizzakh Region). American Journal of Engineering , Mechanics and Architecture (2993-2637), 4(9), 31-41. https://doi.org/10.31150/rjb17t85